
I do not claim this recipe as my own. I am simply sharing it on my blog for others to be able to find it. I like to have all the recipes I like in one place.
Cool Ranch Shredded Chicken Tacos
2019-01-15 10:05:40
Freezer Meal.
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Ingredients
- 1 1/2 lbs boneless skinless chicken breasts
- 3 TBS olive oil
- 2 TBS apple cider vinegar
- 1 Taco seasoning packet {substitute with this homemade version: 1 TBS chili powder, 1 TSP
- pepper, and 1/2 TSP of each of the following – salt, ground cumin, red
- pepper flakes, paprika, oregano, garlic powder, onion powder}
- 1 Dry ranch seasoning packet {substitute with this homemade version: 1 TBS dried
- parsley, 1 TSP garlic powder, 1 TSP onion powder, 1 TSP dried onion flakes,
- 3/4 TSP dill, 1/2 TSP pepper, and 1/2 TSP salt}
- No extra liquid needed!
Materials
- 1 gallon-sized plastic freezer bag.
To freeze and cook later
- Label your freezer bag.
- Add all ingredients.
- Remove as much air from the bag as possible, seal, and lay flat in your freezer for up to three months.
To cook
- Thaw in refrigerator overnight or in morning in water.
- Add to crockpot.
- Cook on low for 8 to 10 hours.
- Shred chicken and mix with seasoning in crockpot.
- Serve on soft tortillas and top with shredded cheese, and guacamole.
Notes
- Double recipe to make two freezer meals.
Zapkode Marie http://www.zapkodemarie.net/
