{Recipe: White Chicken Chili}

By On · Add Comment · In {Recipe Wednesday}, {Slow Cooker/Freezer Meal}

I do not claim this recipe as my own. I am simply sharing it on my blog for others to be able to find it. I like to have all the recipes I like in one place.

White Chicken Chili
Freezer Meal.
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Ingredients
  1. 2 15.5oz cans of great north beans, rinsed and drained
  2. 8oz can of chopped mild green chiles {substitute with 10oz can dices tomatoes and green chiles}
  3. 1 Bag frozen corn
  4. 4TSP chicken bullion granules
  5. 1TBS olive oil
  6. 1 Small yellow onion, chopped {substitute with 1/2 bag frozen chopped onion}
  7. 2 Garlic cloves, minced
  8. 2 TSP ground cumin
  9. 1 TSP ground oregano
  10. 1/4 TSP ground cloves
  11. 1/4 TSP pepper
  12. 1/4 TSP red pepper flakes
  13. 1LB boneless skinless chicken breasts
  14. 4 Cups water {not needed til day of cooking}
Materials
  1. 1 gallon-sized plastic freezer bag.
Prep
  1. Label your freezer bag.
  2. To your freezer bag, add all ingredients except water. (Add the chicken to the
  3. bag last, so it’s the first ingredient poured into your crockpot.)
  4. Remove as much air from the freezer bag as possible, seal, and lay flat in your
  5. freezer.
Cook
  1. When ready to cook, thaw in refrigerator overnight or in morning in water.
  2. Add to crockpot.
  3. Cook on low for 8 hours.
  4. Shred chicken and serve.
Notes
  1. Double recipe to make two freezer meals.
  2. Most Ingredients can be found at Aldi's.
Zapkode Marie http://www.zapkodemarie.net/

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